Recipe: Honey Milk Toast (Sealtest, 1940)
Breakfast and BrunchHONEY MILK TOAST
12 slices white bread
Soft butter
Honey
3 cups hot milk
Toast the bread and cut with small cookie cutters into rabbit or other animal shapes.
Spread the toast with soft butter and a generous amount of honey.
Place in warm bowls; pour on hot milk.
Serves 6
Source: The Sealtest Food Adviser, Winter 1940, Sealtest, Inc.
12 slices white bread
Soft butter
Honey
3 cups hot milk
Toast the bread and cut with small cookie cutters into rabbit or other animal shapes.
Spread the toast with soft butter and a generous amount of honey.
Place in warm bowls; pour on hot milk.
Serves 6
Source: The Sealtest Food Adviser, Winter 1940, Sealtest, Inc.
MsgID: 017277
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipe Booklet - The Sealtest Food Advis...
Board: Vintage Recipes at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipe Booklet - The Sealtest Food Advis...
Board: Vintage Recipes at Recipelink.com
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