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Recipe: Italian Sub Roll Recipes - That is easy enough

Breads - Yeast Breads
ROBIN:
Good aftrnoon to you. Our BETSY has many such recipes from converting Italian bread recipes to bread machine recipes & also the opposite as well. After mixing & the fermentation cycle is completed give it one proof. Then fold & shape & place on your baking sheet pan & place in the oven after 30 minutes into the 2nd proof so that you can achieve good oven spring.
I hope this helps you my friend.

~CHEF DUNASK.

A Note from Betsy at Recipelink:

Torpedo Loaves for Street Sandwiches
MSG ID: 3111222

Italian Bread Recipes
MsgID: 0221153
Shared by: CASS/LAS VEGAS
In reply to: ISO: italian sub rolls
Board: All Baking at Recipelink.com
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Reviews and Replies:
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  robin, maine
2
  CASS/LAS VEGAS
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