recipelink.com Chat Room Recipe Swap - 2000-11-26
From: Kelly~WA
KILLER FUDGE
4 cup sugar
1/4 cup butter
12 oz can evaporated milk
4 cup semi-sweet chocolate chips (24-28 oz, i think)
12 (14 oz) milk chocolate bars broken into small pieces (recommend hershey bars)
(or use a 11.5 oz package milk chocolate chips)
2 oz unsweetened baking chocolate (1 square = 1 oz)
14 oz marshmallow creme or fluff (two 7 oz jars)
2 tsp vanilla extract
4 cup pecan halves (optional)
Place sugar, butter and milk in heavy sauce pan and bring to a boil under medium heat. Boil for 8 minutes; stirring frequently.
Place the chips, in a heat-safe large bowl (or saucepan). Pour boiled mixture over remaining ingredients. Mix thoroughly. Pour mixture into buttered 6"x10" or 9"x11" pan. Allow to cool before cutting.
From: Kelly~WA
KILLER FUDGE
4 cup sugar
1/4 cup butter
12 oz can evaporated milk
4 cup semi-sweet chocolate chips (24-28 oz, i think)
12 (14 oz) milk chocolate bars broken into small pieces (recommend hershey bars)
(or use a 11.5 oz package milk chocolate chips)
2 oz unsweetened baking chocolate (1 square = 1 oz)
14 oz marshmallow creme or fluff (two 7 oz jars)
2 tsp vanilla extract
4 cup pecan halves (optional)
Place sugar, butter and milk in heavy sauce pan and bring to a boil under medium heat. Boil for 8 minutes; stirring frequently.
Place the chips, in a heat-safe large bowl (or saucepan). Pour boiled mixture over remaining ingredients. Mix thoroughly. Pour mixture into buttered 6"x10" or 9"x11" pan. Allow to cool before cutting.
MsgID: 312305
Shared by: Chat Room
In reply to: Recipe: Candy and Fudge Recipes (33)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Chat Room
In reply to: Recipe: Candy and Fudge Recipes (33)
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (30)
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Desserts - Candy, Chocolate
Desserts - Candy, Chocolate
- Easy Cinnamon Fudge
- See's Butterscotch Squares
- Tipsy Cherry Fudge (using dried cherries and pecans) (microwave)
- Banana Fudge (2)
- White Chocolate Caramel Sauce
- Granola Bark (1981)
- Melt-In-Your-Mouth Marshmallows (homemade marshmallows, microwave)
- Butterflies (using pecans, pretzels, caramels, licorice and chocolate)
- Homemade Version of Reese's Peanut Butter Cups
- Pat-In-Pan Peanut Butter Fudge (using cream cheese)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute