Recipe: Peanut Butter Bonbons
Misc. recipelink.com Chat Room Recipe Swap - 2000-11-26
From: recipelink.com
Peanut Butter Bonbons
Recipe By : Better Homes And Gardens Gifts From Your Recipe
2 cups peanut butter -- melted
1/2 cup margarine -- melted
4 1/2 cups powdered sugar -- sifted
3 cups crispy rice cereal
Coating
1 cup semisweet chocolate disks -- melted
7 oz. Hershey's Milk Chocolate Bar
1 cup butterscotch chips
In a saucepan, melt peanut butter and margarine until smooth. Stir in powdered sugar and cereal. Blend together with hands. Form into 1/2" balls. Chill until firm. Meanwhile, to prepare coating, in a double boiler over low heat, melt chocolate bar and disks. Set double boiler in hot water to maintain consistency. Then, melt butterscotch chips. Dip half the candies into the milk chocolate mixture and other half into butterscotch mixture. Place on waxed-paper-lined baking sheet. Chill until chocolate and butterscotch are firm.
From: recipelink.com
Peanut Butter Bonbons
Recipe By : Better Homes And Gardens Gifts From Your Recipe
2 cups peanut butter -- melted
1/2 cup margarine -- melted
4 1/2 cups powdered sugar -- sifted
3 cups crispy rice cereal
Coating
1 cup semisweet chocolate disks -- melted
7 oz. Hershey's Milk Chocolate Bar
1 cup butterscotch chips
In a saucepan, melt peanut butter and margarine until smooth. Stir in powdered sugar and cereal. Blend together with hands. Form into 1/2" balls. Chill until firm. Meanwhile, to prepare coating, in a double boiler over low heat, melt chocolate bar and disks. Set double boiler in hot water to maintain consistency. Then, melt butterscotch chips. Dip half the candies into the milk chocolate mixture and other half into butterscotch mixture. Place on waxed-paper-lined baking sheet. Chill until chocolate and butterscotch are firm.
MsgID: 312313
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In reply to: Recipe: Candy and Fudge Recipes (33)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Chat Room
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Board: Daily Recipe Swap at Recipelink.com
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