LONE MOUNTAIN RANCH HOT BACON DRESSING
8 oz bacon, diced
2 large onions, diced
6 egg yolks
1 tsp fresh cracked black pepper
1/2 tsp salt
2 tbsp stone ground mustard
2 tbsp sugar
2 tbsp vinegar
1 tbsp Worcestershire sauce
2 tbsp dill weed
1/2 cup vegetable oil
In a saute pan saute the bacon until brown.
Add the onions and saute until translucent. Drain and set aside.
Mix the remaining ingredients, except the oil, and mix well. Slowly add the oil and blend well. Add the bacon and onions. If to thick thin the dressing with vinegar. Adjust seasonings.
Serve within 30 minutes. Does not store well.
Makes about 3 cups
Source: Lone Mountain Ranch, Big Sky, Montana
8 oz bacon, diced
2 large onions, diced
6 egg yolks
1 tsp fresh cracked black pepper
1/2 tsp salt
2 tbsp stone ground mustard
2 tbsp sugar
2 tbsp vinegar
1 tbsp Worcestershire sauce
2 tbsp dill weed
1/2 cup vegetable oil
In a saute pan saute the bacon until brown.
Add the onions and saute until translucent. Drain and set aside.
Mix the remaining ingredients, except the oil, and mix well. Slowly add the oil and blend well. Add the bacon and onions. If to thick thin the dressing with vinegar. Adjust seasonings.
Serve within 30 minutes. Does not store well.
Makes about 3 cups
Source: Lone Mountain Ranch, Big Sky, Montana
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