Recipe: Melon Swirl Soup

MELON SWIRL SOUP

2 cups peeled, cubed cantaloupe
1 Tablespoon honey
2 cups peeled, cubed honeydew melon
1 Tablespoon lime juice

Combine cantaloupe and honey in container of an electric blender; cover and process 1 minute or until smooth. Pour into a bowl; cover and chill.

Combine honeydew and lime juice in container of an electric blender; cover and process 1 minutes or until smooth. Pour into a bowl; cover and chill.

TO SERVE:
Pour about 1/4 cup plus 2 Tablespoons of each melon mixture, side by side, at the same time, into each of 4 bowls.

Draw a wooden pick or knife through melon mixtures to make a swirl design. Serve immediately.

Yield: 4 servings