MICROWAVE ROCKY ROAD FUDGE
16 ounces chocolate almond bark (or semisweet chocolate baking squares)
1 (14 ounce) can sweetened condensed milk
2 teaspoons vanilla extract
2 cups miniature marshmallow
1 cup pecans in large pieces
Line an 8-inch square pan with foil.
In a large microwave-proof bowl, combine the chocolate and the sweetened condensed milk. Microwave on high. uncovered. 1 to 1 1/2 minutes. Stir. Microwave 1 to 1 1/2 minutes, or until the chocolate is almost melted.
Remove the bowl from the microwave. Stir until the chocolate is completely melted and the mixture is smooth.
Stir in the vanilla, marshmallows, and pecans, mixing until the marshmallows and nuts are well coated.
Spread into the prepared pan. Refrigerate 2 hours, or until firm.
Lift the candy from the pan and peel off the foil lining. Cut into squares. Store in an airtight container.
Makes about 2 1/2 pounds
Source: Who Wants Candy? by Jane Sharrock
16 ounces chocolate almond bark (or semisweet chocolate baking squares)
1 (14 ounce) can sweetened condensed milk
2 teaspoons vanilla extract
2 cups miniature marshmallow
1 cup pecans in large pieces
Line an 8-inch square pan with foil.
In a large microwave-proof bowl, combine the chocolate and the sweetened condensed milk. Microwave on high. uncovered. 1 to 1 1/2 minutes. Stir. Microwave 1 to 1 1/2 minutes, or until the chocolate is almost melted.
Remove the bowl from the microwave. Stir until the chocolate is completely melted and the mixture is smooth.
Stir in the vanilla, marshmallows, and pecans, mixing until the marshmallows and nuts are well coated.
Spread into the prepared pan. Refrigerate 2 hours, or until firm.
Lift the candy from the pan and peel off the foil lining. Cut into squares. Store in an airtight container.
Makes about 2 1/2 pounds
Source: Who Wants Candy? by Jane Sharrock
MsgID: 3141506
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Homemade Candy Recipes (10)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Homemade Candy Recipes (10)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies: | |
1 | Recipe: Homemade Candy Recipes (10) |
Betsy at Recipelink.com | |
2 | Recipe: Benne Brittle / Sesame Seed Brittle (1930) |
Betsy at Recipelink.com | |
3 | Recipe: Brazil Nut Bark (with raisins) |
Betsy at Recipelink.com | |
4 | Recipe: Caramels Mous Au Chocolat (Soft Chocolate Caramels) |
Betsy at Recipelink.com | |
5 | Recipe: Chitty-Chitty Bang-Bang Fudge |
Betsy at Recipelink.com | |
6 | Recipe: Chocolate Popcorn Fudge |
Betsy at Recipelink.com | |
7 | Recipe: Chocolate Toffee Candy (Farm Journal) |
Betsy at Recipelink.com | |
8 | Recipe: Cinnamon Flavored Candied Apples |
Betsy at Recipelink.com | |
9 | Recipe: Coconut Date Slices |
Betsy at Recipelink.com | |
10 | Recipe: Microwave Rocky Road Fudge |
Betsy at Recipelink.com | |
11 | Recipe: Rice Krispies Divine Toffee Squares |
Betsy at Recipelink.com | |
12 | Thank You: Chitty-Chitty Bang-Bang Fudge |
Sarah Denver, CO | |
13 | You're welcome Sarah! (nt) |
Betsy at Recipelink.com |
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