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Recipe: Pasta with Garlic and Eggs

Main Dishes - Pasta, Sauces
Pasta with Garlic & Eggs Recipe
Yield: 4 Servings

1/2 lb Dry pasta
2 Eggs, beaten
1/2 c Olive oil
4 Cloves of garlic
2 tb Parmesan cheese
Salt and pepper, to taste

Cook pasta. Heat the oil in small frying pan, add garlic. Saute for just a moment. Drain pasta, toss all ingredients together. Salt and pepper to taste.

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Reviews and Replies:
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