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Recipe(tried): Re: Mrs. Food....

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Dear Terri: Thanks for answering that. Do you mean Grandma Martha? That's my Mom and she wasn't a wonderful cook and she would be the first to admit that. She always said the ability to cook skipped her generation and went from Grandmother to me. But her mother didn't cook, it was my Dad's mother that was the fabulous cook. Here is the only recipe I have that was my Mother's and it is a very simple casserole. It is known around here as "Grandma Martha Casserole". We love it because it reminds us of her.

1 pkg. of egg noodles
2 cans cream of chicken soup
2 cans of Chicken Mixin's chicken
milk to make nice consistency

Make noodles according to package directions. Drain and add soups and chicken. Put enough milk in to make a nice consistency. Approximately 1/2 cup. Bake at 350 for 30-40 minutes. Enjoy!


MsgID: 123213
Shared by: Mrs. Food
In reply to: Mrs. Food....
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