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Recipe: Sesame Chicken Breasts

Main Dishes - Chicken, Poultry
Sesame Chicken Breasts
Yield: 8 servings

8 boneless chicken breast halves
1/2 cup buttermilk
2 tsp dried thyme
1 cup plain bread crumbs
salt
pepper
3/4 cup toasted sesame seeds

Preheat oven to 400 degrees. (While oven is preheating, pour sesame seeds in a baking dish and set in oven, stir occasionally until golden and aromatic, about 15 minutes.) Arrange chicken on a wide dinner plate and pour buttermilk over. Set aside. Combine thyme, salt, pepper, breadcrumbs and toasted sesame seeds on another plate. Generously coat a wide roasting pan with vegetable oil. Remove a chicken piece from plate; shake it gently to remove drips and place in crumbs. Coat completely, pressing firmly with your fingers. Place in baking pan. Repeat with remaining pieces. Sprinkle again with salt. Bake 15 minutes, or until pieces are cooked through. Serve topped with mango chutney or sweet and sour sauce. Author: unknown

MsgID: 3111893
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Main Dish Recipes (32)
Board: Daily Recipe Swap at Recipelink.com
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