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Recipe: Simple Corn Chowder

Soups
Simple Corn Chowder
Source: linda/tennessee
rec.food.recipes

1 large can of creamed corn
1 small can of nibblets corn
2 medium potatoes
1 medium onion
milk
salt and pepper to taste
1 onion chopped

In a sauce pan, cook the potatoes and onion in boiling water. Once cooked, do not drain cooking liquid and add cans of corn, and continue heating until warm. Put a pad of butter in your bowl, and ladle in hot soup. Add milk, salt and pepper to taste.
MsgID: 3113250
Shared by: Gladys/PR
In reply to: Recipe: Soups, Salads, and Sandwiches (23)
Board: Daily Recipe Swap at Recipelink.com
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