Recipe: Sloppy Bean Joes (using pork and beans and chili sauce)
SandwichesSLOPPY BEAN JOES
1 lb. hamburger
1/2 cup finely chopped bell pepper
1/2 cup finely chopped onion
1 cup chili sauce
1 (16 oz.) can pork and beans
6 hamburger buns
In a 12 inch skillet, brown hamburger, bell pepper and onion. Drain.
Add pork and beans and chili sauce. Simmer for 10 minutes or until hot.
Serve on buns.
Servings: 6
Source: unknown
1 lb. hamburger
1/2 cup finely chopped bell pepper
1/2 cup finely chopped onion
1 cup chili sauce
1 (16 oz.) can pork and beans
6 hamburger buns
In a 12 inch skillet, brown hamburger, bell pepper and onion. Drain.
Add pork and beans and chili sauce. Simmer for 10 minutes or until hot.
Serve on buns.
Servings: 6
Source: unknown
MsgID: 0077378
Shared by: Betsy at Recipelink.com
In reply to: ISO: Sloppy Joe with beans
Board: Cooking Club at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: ISO: Sloppy Joe with beans
Board: Cooking Club at Recipelink.com
- Read Replies (6)
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| Reviews and Replies: | |
| 1 | ISO: Sloppy Joes |
| Suzy-Kansas City | |
| 2 | Recipe: Sloppy Joes with Beans (crock pot) for Suzy |
| Gladys/PR | |
| 3 | ISO: Sloppy Joe with beans |
| Rick Hubatch, Fullerton Ca. | |
| 4 | Recipe: Sloppy Joes (using baked beans and ketchup) (2) |
| Betsy at Recipelink.com | |
| 5 | Recipe: Sloppy Bean Joes (using pork and beans and chili sauce) |
| Betsy at Recipelink.com | |
| 6 | Recipe: Beef and Bean Sloppy Joes (using pork and beans and barbecue sauce) (2) |
| Betsy at Recipelink.com | |
| 7 | ISO: Rick Hubatch from Marshall Jr. High and Millikan High school?? (nt) |
| Tony, Santa Barbara | |
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!