SLOW COOKER PIG
3 lb pork butt
1 1/2 teaspoons liquid smoke
1 tb crushed garlic
2 1/4 teaspoons Hawaiian salt, or sea salt, or kosher salt
Pierce pork butt all over with carving fork. Rub garlic, salt and liquid smoke into meat. Cook in slow cooker on low for 16-20 hours turning once. Remove meat, shred, and then add juices from slow cooker to shredded meat. Makes six servings.
3 lb pork butt
1 1/2 teaspoons liquid smoke
1 tb crushed garlic
2 1/4 teaspoons Hawaiian salt, or sea salt, or kosher salt
Pierce pork butt all over with carving fork. Rub garlic, salt and liquid smoke into meat. Cook in slow cooker on low for 16-20 hours turning once. Remove meat, shred, and then add juices from slow cooker to shredded meat. Makes six servings.
MsgID: 094889
Shared by: Gladys/PR
In reply to: ISO: Luau gathering
Board: Party Planning and Recipes at Recipelink.com
Shared by: Gladys/PR
In reply to: ISO: Luau gathering
Board: Party Planning and Recipes at Recipelink.com
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Reviews and Replies: | |
1 | ISO: fruit & vegetable centerpiece |
carole..pa | |
2 | Recipe: Watermelon Basket, Pineapple Bowl and Fruit Dips |
Kelly~WA | |
3 | Recipe: Vegetable Tree (repost) |
Kelly~WA | |
4 | Thank You: Thanks Kelly for posting ! |
Lisa, Jax, Fl | |
5 | ISO: Luau gathering |
Donna / Virginia | |
6 | Recipe: Molokai Sweet Potato Salad |
Gladys/PR | |
7 | Recipe: Slow Cooker Kalua Pig tor Donna |
Gladys/PR | |
8 | Recipe: Mochiko Chicken for Donna |
Gladys/PR | |
9 | Recipe: Coconut Fried Shrimp and Orange Lime Sauce for Donna |
Gladys/PR | |
10 | Recipe: Sesame Cabbage Salad for Donna |
Gladys/PR | |
11 | Recipe: Fresh Fruit Plate for Donna |
Gladys/PR |
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