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Recipe: Soft White Cookies (using buttermilk)

Desserts - Cookies, Brownies, Bars
Soft White Cookies (using buttermilk)
Source: Pru Borland
Makes about 50 cookies

2 cups sugar
1 cup butter, creamed
3 eggs
1 cup buttermilk
1 tsp vanilla
4 cups flour
1 tsp baking soda
2 tsp baking powder
1/4 tsp salt

Cream butter well with sugar; add eggs and beat well. Add buttermilk and vanilla. Sift together dry ingredients. Add to other mixture and stir.

Drop by teaspoonful on greased cookie sheet. Sprinkle with sugar (no harm in adding cinnamon if you like! PB).

Bake in preheated 375 degree oven for 10 to 12 minutes.
MsgID: 3122854
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes
Board: Daily Recipe Swap at Recipelink.com
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  MaryAnn ( Chesterton,Indiana )
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