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Recipe: Spiced Pumpkin Pancakes

Breakfast and Brunch
Spiced Pumpkin Pancakes
From: Christin
Servings: 6

2 cups flour
2 tablespoons sugar
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon salt
1 3/4 cups milk
1 cup canned pumpkin
2 large eggs
2 tablespoons oil

In a bowl mix flour, sugar, baking powder, baking soda, cinnamon, nutmeg and salt. In another bowl beat to blend milk, pumpkin, eggs and oil. Add flour mixture and stir until just blended.


MsgID: 316830
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-10-28
Board: Daily Recipe Swap at Recipelink.com
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