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Recipe: Squash Chips

Appetizers and Snacks
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Squash Chips:

Acorn squash
salt
ginger

Peel & seed squash.Slice tissue papper thin as for potato chips.Soak in ice water for 1 hour.Drain & pat dry.Fry in deep hot peanut oil at 360 degrees till brown.Drain on paper towels,sprinkle with salt & ginger.

MsgID: 3111937
Shared by: Mickey,Mo.
In reply to: Recipe: Side Dishes (34)
Board: Daily Recipe Swap at Recipelink.com
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  Mickey,Mo.
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  Mickey,Mo.
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  Mickey,Mo.
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  Mickey,Mo.
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  Mickey,Mo.
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  Mickey,Mo.
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  Mickey,Mo.
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  Mickey,Mo.
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  Gladys/PR
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  Betsy at Recipelink.com
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  Betsy at Recipelink.com
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  Mary Montgomery, Alabama
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  Mickey,Mo.
38
  Gladys/PR
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