ISO: Barbara, Memphis Re: Indian Rice
Misc.Barbara,
Do you cook dahl after adding it or do you take it off the heat right away. Just wondering how the dahl gets cooked. Thanks for the recipes. There are days when they will be really great. Judy
Do you cook dahl after adding it or do you take it off the heat right away. Just wondering how the dahl gets cooked. Thanks for the recipes. There are days when they will be really great. Judy
MsgID: 3130226
Shared by: Judy/Quebec
In reply to: Recipe(tried): Baked Vidalia Chicken, Beer Bread, Ginge...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Judy/Quebec
In reply to: Recipe(tried): Baked Vidalia Chicken, Beer Bread, Ginge...
Board: Daily Recipe Swap at Recipelink.com
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