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ISO: Chile Peppers

Misc.
I am growing hot peppers this year for the first time (I have cayennes, jalapenos, and super chiles)....any good recipes for sauces or drying them, etc.?? I am especially interested in cayenne sauces, how to do your own crushed red pepper flakes, etc, but any advice would be appreciated!! Thank you!!
MsgID: 207605
Shared by: Amy, Florida
Board: Canning and Preserving at Recipelink.com
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