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ISO: one more idea for flat free cookies

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One more thought, I always take each spoonful of dough and roll it into a ball. I like the cookies to be uniform in size and shape and this really works. They wont flatten out nearly as much and will be perfectly round.


MsgID: 026058
Shared by: Tracey Miller
In reply to: Thank You: Thank you
Board: All Baking at Recipelink.com
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Reviews and Replies:
1 ISO: FLAT cookies
  Connie
2 Connie: Flat cookies...
  Jeanne/FL
3 Flat cookie problem......
  Sarah Phillips
4 flat cookies
  nicky
5 Something else to try
  Lori D./FL
6 Thank You: Thank you
  Connie
7 ISO: one more idea for flat free cookies
  Tracey Miller
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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