- Recipe: Scandinavian Rosettes (fried cookies, using a rosette iron)
- SCANDINAVIAN ROSETTES "You begin with a classic crepe batter, and with the help of a rosette iron, you create these extraordinary cookies, as lovely as butterflies and every bit as light. Reach for one, and you won't b...
- Desserts - Cookies, Brownies, Bars
- Recipe: Rosettte Recipes (recipes using a rosette iron)
- Hi Bonnie, Here are some recipes for you: Rosette Recipes (using a Rosette Iron) Rosette Irons (ordering info) Happy ...
- Desserts - Assorted
- Recipe: Italian Butter Cookies with Chocolate Rosette Frosting (Italian bakery recipe)
- ITALIAN BUTTER COOKIES 8 oz. butter or margarine, room temperature 1/2 cup (4 1/2 oz.) sugar 3 egg yolks 1/2 tsp. vanilla 2 cups plus 2 tbsp. (10 oz.) flour Cream butter and sugar 5 minutes at medium speed with elect...
- Desserts - Cookies, Brownies, Bars
- Recipe: Vienna (Rosette) Rolls
- I had some friends who recently travelled to Vienna, and they though this might be what you were looking for: Vienna Rolls Vienna rolls are five-part, round rolls with thin, hard surfaces and light interiors. Comme...
- Recipe: Rosettes (13)
- Hi Celine, Here's a couple I found. Joe VI'S "UNIQUE" ROSETTE AND TIMBALE IRONS BATTER RECIPE: 1 egg, (large) 1/2 tsp. salt 1 tbsp. sugar or sugar substitute 1 tbsp. vanilla (combination of both vanilla and rum is ...
- Recipe(tried): Danish Strawberry Cones. Rosettes.Fattigman (Klejner))
- DANISH STRAWBERRY CONES KRAEMMERHUSE These crisp cookies are shaped into cones while they are still warm. They can be made ahead and stored in an airtight tin. Just before serving, fill them with whipped cream and fres...
- Recipe: Rosettes (deep fried cookies)
- Hi Donna, I think you're referring to Rosettes. A rosette iron is dipped into a light batter then they are deep fried. When the cookies are released from the iron they retain the shape. They are like a smaller version o...
- Desserts - Pastries
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- Recipe(tried): Krispy Karnevel Dougnuts (Rosettes)
- For Anne Marthe: Krispy Karneval Doughnuts My dear German mother made these crispy delecasies called 'Rosettes'. A special iron with assorted shapes is needed. They can be found in Cooking speciality shops or on the in...
- Desserts - Pastries
- Recipe(tried): Rosettes - since there seems to be a few
- rosette making participants here, I thought I would post a recipe for them, that isn't the usually sweet one, just a little change of pace. Parmesan Rosettes 3 eggs 1 1/2 C milk 1 1/4 C all purpose flour 1/4 C w...
- Recipe: Irish Chicken-Leek Pie
- Irish Chicken-Leek Pie 10-12 inch pie pastry 1 Chicken, about 4 lb* 4 1 inch-thick Slices ham steak 4 large leeks, cleaned/chopped 1 large onion, chopped Salt and pepper 1/2 tsp Ground mace or nutmeg 2 cups Chi...
- Main Dishes - Chicken, Poultry
- Recipe(tried): Rosettes
- * Exported from MasterCook * Rosettes Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Bars,Cookies And Candies Amount Measure Ingredient -- Preparation Method -------- ------------ --------...
- Recipe(tried): Timbales or Rosettes for Liz...Texas
- Hi Liz:-)!! This is such a coincidence. I haven't made Rosettes in years but made them last night for a pot louck at my school today. A neighbor of ours, in NY State, used to make these and give them out at Halloween. T...
- Desserts - Pastries
- Recipe(tried): Rosettes or Timbales (repost)
- Recipe(tried): Timbales or Rosettes To: Cooking Club at Recipelink.com From: Jackie/MA 12-17-2002 Hi Christine:-)!! A neighbor of ours, in NY State, used to make these and give them out at Halloween. That dates me:-...
- Desserts - Cookies, Brownies, Bars
- Recipe: Beef Wellington with Bearnaise Sauce (McCall's, 1983)
- BEEF WELLINGTON 1 (3 lb) filet of beef 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1 pkg (17 1/4 ounces) frozen puff pastry 1/2 cup prepared liver pate 1 egg yolk 1 tablespoon water Bearnaise Sauce (recip...
- Main Dishes - Beef and Other Meats
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- Recipe: Chocolate Mousse from McCall's Cooking School
- The chocolate mousse may be made through step 3, wrapped in foil and frozen for a week or two. To serve: Let thaw in refrigerator 4 to 5 hours; then decorate mousse, starting with Step 4. CHOCOLATE MOUSSE 8 eggs 2 pk...
- Desserts - Candy, Chocolate
- Recipe: Italian Bakery-Style Cookies (repost)
- Hi Andrea, I think these recipes may be what you're looking for: Italian Butter Cookies with Chocolate Rosette Frosting (Italian bakery recipe) MSG ID: 016659 You can pipe the same dough into ribbed strips or othe...
- Desserts - Cookies, Brownies, Bars
- Recipe(tried): UKRAINIAN ROSETTES
- Ukrainian Rosettes: A culinary fantasy inspired by summer roses. These rosettes are also known in Ukraine as carnival roses. They are very elegant and dainty. 3 eggs 2 egg yolks 1 tablespoon confectioners' sugar 1 t...
- Recipe: Swedish Meringue Cake with Strawberries and Orange Filling
- SWEDISH MERINGUE CAKE WITH STRAWBERRIES AND ORANGE FILLING FOR THE CAKE: 1 1/2 cups cake flour (not self-rising) 1 1/2 tsp double-acting baking powder 1/4 tsp salt 1 1/2 sticks (3/4 cup) unsalted butter, softened...
- Desserts - Cakes
- Recipe: Fonda San Miguel Tequila-Cured Salmon Tostadas (Mexican)
- TEQUILA-CURED SALMON TOSTADAS "Miguel was served this unique dish in the Mexico City home of Guadalupe Rivera Mar n, the daughter of famed muralist Diego Rivera and stepdaughter of artist Frida Kahlo. Miguel was so im...
- Appetizers and Snacks
- Recipe(tried): Peaches and Cream Salad and Pumpkin Ice Cream Squares
- I'm finally through with a long week. It seemed extra tiring because we had such early snow this year, so we're already peering over snow berms and watching for moose leaping in front of cars in the dark, early mornin...
- Desserts - Assorted
- Recipe: Strawberry Custard Cassata Cake (Cleveland Cassata), Strawberry Custard Cassata
- Hough's Bakery recipes are almost impossible to find. Here are Cleveland version Strawberry Custard Cassatta Cake recipes and another Strawberry Cassata Cake recipe. Perhaps you can tweak them to the way you remember the...
- Desserts - Cakes
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- Recipe(tried): Strawberry Cassata Cake - Real Ohio Cassata cake recipe
- Real Ohio-type cassata cake, just like I can get in Little Italy in Cleveland. I guess it's popular in Pittsburgh too. I've made this recipe and it's the real deal. STRAWBERRY CASSATA CAKE To save time, substitute...
- Desserts - Cakes
- Recipe: 47 Shaped Cookies (from 11-10-97 chat)
- Hello, This is a repost for a file that somehow came up missing in the archives. Enjoy! TALK TKL Recipe Chat Room Week of November 10, 1997 Holiday Cookie Exchange: Shaped Cookies No-bake chocolate crescents Chocol...
- Desserts - Cookies, Brownies, Bars
- Recipe(tried): Smoked Salmon Napoleon with Vodka, Creme Fraiche and American Caviar
- Smoked Salmon Napoleon with Vodka, Creme Fraiche and American Caviar Source: Douglas Gulija, chef at The Plaza Cafe in Southampton. Makes 4 appetizer servings or 12 hors d'oeuvres 6 ounces creme fraiche 1 tablespoon vod...
- Main Dishes - Fish, Shellfish
- Recipe(tried): Ukrainian Rosettes (fried cookies)
- Made these for a cookie jar swap....EXCELLENT!!! and really different. UKRAINIAN ROSETTES (FRIED COOKIES) Source: Traditional Ukrainian Cookery by Savella Stechishin A culinary fantasy inspired by summer roses. These...
- Desserts - Cookies, Brownies, Bars
- Recipe: McCall's Spritz Cookies with Variations
- SPRITZ COOKIES Source: McCall's Cooking School, 1982 Makes 4 dozen cookies 2 cups sifted all-purpose flour (sift before measuring) 1/4 tsp salt 3/4 cup butter or regular margarine, softened 1/2 cup sugar 1 egg yolk, ...
- Desserts - Cookies, Brownies, Bars
- Recipe: Greek Croustade
- Greek Croustade 1 pkg frozen chopped spinach (10 ounces) 1/4 cup chopped onion 1 small clove garlic, minced 3 tablespoon margarine or butter 3 tablespoon flour 1/4 teaspoon crushed tarragon (optional) 1/8 teaspo...
- Recipe: Hummingbird Cupcakes with Cream Cheese Icing
- HUMMINGBIRD CUPCAKES "These cupcakes are mini-versions of the classic Southern layer cake. Why is it called hummingbird cake? The most plausible story is that its sweetness attracts children like nectar attracts hummi...
- Desserts - Cakes
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- Recipe: Grand Marnier Chocolate Cups
- GRAND MARNIER CHOCOLATE CUPS FOR THE CHOCOLATE CUPS: 4 oz Fine-quality bittersweet chocolate, chopped, divided use FOR THE GRAND MARNIER-CHOCOLATE FILLING: 8 oz. semi-sweet chocolate, very finely chopped 2/3 cup h...
- Desserts - Candy, Chocolate
- Recipe: Caramel Filling and Topping for Two Layer White/Sponge Cake
- I am looking through my recipe files and will post the easy ones when I find them. (Beware: it's easy to eat all the caramel before you have a chance to use it!) In the meantime, there is this: Caramel filling an...
- Desserts - Cakes