- Recipe: Brussels Sprouts for People Who Think They Hate Brussels Sprouts
- BRUSSELS SPROUTS FOR PEOPLE WHO THINK THEY HATE BRUSSELS SPROUTS "I understand why Brussels sprouts top the list of detested vegetables for many people. When they are large, old, or overcooked, they tend to have an ob...
- Side Dishes - Vegetables
- Recipe: Brussels Sprouts with Red Pepper and Balsamic Vinegar
- Brussels Sprouts with Red Pepper and Balsamic Vinegar Source: American Institute for Cancer Research Brussels sprouts are said to have been cultivated in 16th century Belgium - hence the name. They are part of the cabba...
- Side Dishes - Vegetables
- Recipe: Roasted Brussels Sprouts with Lemon and Parmesan
- ROASTED BRUSSELS SPROUTS WITH LEMON AND PARMESAN Cooking spray 1 1/2 lbs. Brussels sprouts 2 Tbsp. extra virgin olive oil 1/2 tsp. salt 1/8 tsp ground black pepper 1 oz. chunk Parmesan or Asiago cheese, for shavi...
- Side Dishes - Vegetables
- Recipe: Roasted Brussels Sprouts and Potatoes
- ROASTED BRUSSELS SPROUTS AND POTATOES 3/4 lb. Brussels sprouts, preferably large 2 small onions 1 Tbsp. extra virgin olive oil, divided use 3/4 lb. small potatoes, preferably 2-inches or smaller diameter Salt and grou...
- Side Dishes - Vegetables
- Recipe: California Barley Bowl with Lemony Yogurt Sauce (using cheese, avocado and bean sprouts)
- CALIFORNIA BARLEY BOWL WITH LEMONY YOGURT SAUCE "If you grew up in Northern California in the 1990s, you lived through the trend that was sprouts. From alfalfa sprouts to bean sprouts, they seemed to find their wa...
- Breakfast and Brunch
- Recipe: Balsamic-Glazed Brussels Sprouts with Bacon and Bread Crumbs (O Magazine)
- Hi When looking for the elusive recipe I found one that sounds better I'm making this one. Cheers Susan BALSAMIC-GLAZED BRUSSELS SPROUTS WITH BACON AND BREAD CRUMBS 3 pounds Brussels sprouts, tough outer leaves remo...
- Side Dishes - Vegetables
- Recipe: Charred Brussels Sprouts (sauteed, with balsamic vinegar)
- CHARRED BRUSSELS SPROUTS "The layer of slightly bitter char on the sprouts balances the concentrated sweetness of the balsamic vinegar used in the recipe." 18 to 20 small Brussels sprouts, root ends trimmed 1 tbsp. o...
- Side Dishes - Vegetables
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- Recipe: Shaved Brussels Sprouts with Frizzled Ham
- SHAVED BRUSSELS SPROUTS WITH FRIZZLED HAM "This side dish, a refreshing twist on the usual steamed or roasted Brussels sprouts, would be delicious along side a holiday pork roast - but it's just as nice with a weekni...
- Side Dishes - Vegetables
- Recipe: Sauteed Brussels Sprouts with Maple and Pecans
- SAUTEED BRUSSELS SPROUTS WITH MAPLE AND PECANS "Brussels sprouts are terribly misunderstood. They are one of my favorite vegetables and I always look forward to their season in winter. My love affair with Brussels spr...
- Side Dishes - Vegetables
- Recipe(tried): Seasonal Roasted Vegetables (repost), Roasted Brussels Sprouts for June
- Yes, you basically do them the same way as the potatoes. I generally use a temp of 375 degreest to 425 degrees, depending if something else is in the oven. You will be surprised how very little olive oil it takes to coa...
- Recipe(tried): Chives Stir-Fried with Bean Sprouts (Ching Chau Sub Choi)
- Jackie, your DH has a good eye! I will be trying the thai chicken you posted very soon. I always get stumped for side dishes for Asian food, too. Something "cooling", like cucumbers, is usually a good bet, as we do like...
- Side Dishes - Assorted
- Recipe: Chiffonade of Brussels Sprouts with Diced Bacon and Cashews (make ahead)
- CHIFFONADE OF BRUSSELS SPROUTS WITH DICED BACON AND CASHEWS 2 pounds Brussels sprouts 4 slices bacon, finely diced 1/2 cup chopped, toasted cashews 1 teaspoon salt 1/2 teaspoon freshly ground black pepper Trim the st...
- Side Dishes - Vegetables
- Recipe: Roasted Brussels Sprouts
- ROASTED BRUSSELS SPROUTS Source: Garlic and Sapphires: The Secret Life of a Critic in Disguise by Ruth Reichl Servings: 8 to 10 These sprouts are roasted until they're almost incinerated. which gives the little nugget...
- Side Dishes - Vegetables
- Recipe: Brussels Sprouts the Rich Way (with mushrooms and carrots in cream sauce)
- BRUSSELS SPROUTS THE RICH WAY 2 pounds Brussels sprouts, trimmed 1 (3 ounce) package cream cheese, softened 1/4 cup sour cream 2 Tablespoons heavy cream 3 Tablespoons lemon juice 3 Tablespoons Worcestershire sauce 1/4...
- Side Dishes - Vegetables
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- Recipe: Caraway Roasted Brussels Sprouts
- CARAWAY ROASTED BRUSSELS SPROUTS 2 pounds Brussels sprouts, trimmed and halved 2/3 cup olive oil 2 tsp. caraway seeds 2 tsp. kosher salt Preheat the oven to 375 degrees F. Toss all the ingredients together in a larg...
- Side Dishes - Vegetables
- Recipe: Brussels Sprouts with Shallots and Bacon (using balsamic vinegar)
- BRUSSELS SPROUTS WITH SHALLOTS AND BACON 2 lb Brussels sprouts 2 slices bacon, diced 4 or 5 shallots, sliced 1 tsp sugar 1 tsp balsamic vinegar Wash and trim sprouts. Put in a large bowl and pour boiling water over t...
- Side Dishes - Vegetables
- Recipe: Sauteed Brussels Sprouts with Bread Crumbs
- SAUTEED BRUSSELS SPROUTS WITH BREAD CRUMBS 2 pounds brussels sprouts, trimmed 4 tablespoons butter 1 clove garlic, peeled and crushed 1/4 cup dry bread crumbs 2 tablespoons fresh lemon juice Freshly ground black peppe...
- Side Dishes - Vegetables
- Recipe: Brussels Sprouts with White Beans and Pecorino
- BRUSSELS SPROUTS WITH WHITE BEANS AND PECORINO "A coarse grating of pecorino cheese adds a little creaminess and tang to this dish, but it's equally delicious without it." 8 tablespoons extra-virgin olive oil, divide...
- Side Dishes - Vegetables
- Recipe: Buttered Brussels Sprouts with Parsley and Chives
- BUTTERED BRUSSELS SPROUTS WITH PARSLEY AND CHIVES "Tender baby brussels sprouts are the best choice when available, so look for nice small ones that are bright green. Their wonderful flavor is enhanced by sweet creame...
- Side Dishes - Vegetables
- Recipe(tried): Turn on the oven - Pork Roast with Cider Gravy, Sweet Potatoes with Apple and Onion, Shredded Sprouts with Caraway, 'Nilla Parfaits
- It's soooo cold here today that I can only bear sitting at my desk while wearing 3 layers. I can hardly wait to turn on the oven and heat up the kitchen for dinner. Here's what's on the menu: Pork Roast with Cider ...
- Recipe: Copperleaf Restaurant Simple Braised Brussels Sprouts
- SIMPLE BRAISED BRUSSELS SPROUTS From Mark Bodinet, Copperleaf Restaurant at Cedarbrook Lodge "Brussels sprouts have been rescued from the compost heap forever, thanks to farm-to-table chefs showing us once and for a...
- Side Dishes - Vegetables
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- Recipe: Orange Brussels Sprouts
- Orange Brussels Sprouts Shared by Judi M. Phelps Yield: 8 Servings 3 pints fresh brussels sprouts; trimmed or 3 pkg (10 oz each) frozen brussels sprouts, thawed 2 tbsp olive oil 3 medium leeks, white part only, co...
- Side Dishes - Vegetables
- Recipe: Brussels Sprouts with Walnuts
- BRUSSELS SPROUTS WITH WALNUTS 1 1/2 lb. brussels sprouts 2 cups chicken stock (homemade or unsalted canned) 3 tbsp butter 1 cup pecans, lightly toasted in a dry skillet salt and freshly ground pepper to taste W...
- Side Dishes - Vegetables
- Recipe: Roasted Brussels Sprouts and Chestnuts
- ROASTED BRUSSELS SPROUTS AND CHESTNUTS 3/4 pound chestnuts 1 1/4 pounds brussels sprouts 1/4 cup olive oil 1 teaspoon salt 2 tablespoons fresh lemon juice 1 tablespoon unsalted butter 1/4 teaspoon freshly ground white...
- Side Dishes - Vegetables
- Recipe: Chives Stir-Fried with Bean Sprouts (Ching Chau Sub Choi)
- CHIVES STIR-FRIED WITH BEAN SPROUTS (CHING CHAU SUB CHOI) 3/4 pound bean sprouts 2 tablespoons peanut oil 2 teaspoons minced ginger 1 1/2 cups chives, washed, dried, trimmed and cut into 1-inch pieces 1/2 teaspoon sal...
- Side Dishes - Assorted
- Recipe: Brussels Sprouts with Apples and Shallots
- BRUSSELS SPROUTS WITH APPLES AND SHALLOTS "The Brussels sprouts' natural nuttiness and mild cabbage flavor balances with tart, softened apples and shallots in this stovetop preparation. Choose firm, crisp apples that ...
- Side Dishes - Vegetables
- Recipe: Zesty Stir-Fried Sprouts (using lemon pepper)
- ZESTY STIR-FRIED SPROUTS 1 pound fresh Brussels sprouts 3 tablespoons olive oil, pure OR olive canola blend 2 teaspoons Spice Islands Lemon Pepper Seasoning 1 teaspoon Spice Islands Ground Mustard Fil...
- Side Dishes - Vegetables
- Recipe: Lemony Brussels Sprouts (boiled, then stir fried)
- LEMONY BRUSSELS SPROUTS 1 pound fresh Brussels sprouts 1 1/2 tablespoons Mazola Corn Oil 1 teaspoon Spice Islands Ground Mustard 1/4 teaspoon Spice Islands Garlic Powder 1/4 teaspoon Spice Islands Fine Grind Sea S...
- Side Dishes - Vegetables
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- Recipe: Orange Glazed Brussels Sprouts and Carrots
- ORANGE-GLAZED BRUSSELS SPROUTS AND CARROTS 2 cups fresh brussels sprouts (or one (10 ounce) package frozen Brussels sprouts) 3 medium carrots, cut lengthwise into quarters, then into 1-inch pieces 1/3 cup orange juice...
- Side Dishes - Vegetables
- Recipe: Brussels Sprouts with Bacon (using garlic, onion, and white wine)
- BRUSSELS SPROUTS WITH BACON 1 tablespoon canola or other vegetable oil 1/2 pound sliced bacon, cut crosswise into thin strips 1/2 cup minced onion 2 garlic cloves, minced 1/2 cup dry white wine 2 pounds Brussels sprou...
- Side Dishes - Vegetables