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Freezing whole tomatoes

Misc.
That is how my mother has done it for a few years - just put them in freezer bags whole (though she cores them and peels away blemishes and much of the skin - I'll have to tell her to save the skinning step next time!). They are great for cooking even after a few months!
MsgID: 203193
Shared by: Terrie, MD
In reply to: Recipe: Freezing tomatoes
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1
  Erin,Oh.
2
  manyhats
3
  Linda Lou,WA
4
  Terrie, MD
5
  Cheesehead/WI
6
  SALLY/BC
7
  Maureen.Ont
8
  Laura Canada
9
  Erin Oh.
10
  Linda Lou,WA
11
  Vicky Tallahassee
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