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I have tried the Olga's recipe

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Hi, I found the same recipe given to you. It worked great after trying another starter recipe that didn't work..The only thing I thought is to take the sugar down to a 1/4 c. It is on the sweet side. I also feed it twice before I used it to bake bread. The only question I have is what type of container to store it in the fridge with. I have it in a bowl but that takes a bit of room up. Don't know whether to buy a jar with a tight lid or just use a plastic wrap. Good luck it is worth it in the end..Carrie
MsgID: 028355
Shared by: Carrie,LA
In reply to: ISO: Looking for sourdough starter
Board: All Baking at Recipelink.com
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Reviews and Replies:
1
  Cindy - TX
2
  Olga Drozd Ont.Can.
3
  Carrie,LA
4
  Olga Tor.Can.
5
  Rachael in Indiana
6
  Cheryl, NC.
7
  Suzanne Ontario
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