Pork Short Ribs question -
Misc.Gladys - I'm not sure I've seen pork short ribs here in this part of the country -
Are you referring to what we call "country style spareribs" or perhaps "baby back ribs"? (two different cuts) If anyone can help out here, it would be appreciated.
I see beef short ribs, but don't recognize pork short ribs as something familiar.
Thanks, June
Are you referring to what we call "country style spareribs" or perhaps "baby back ribs"? (two different cuts) If anyone can help out here, it would be appreciated.
I see beef short ribs, but don't recognize pork short ribs as something familiar.
Thanks, June
MsgID: 0815537
Shared by: juneFL
In reply to: Recipe(tried): Caldo Gallego (Galician Stew) - Dearest ...
Board: What's For Dinner? at Recipelink.com
Shared by: juneFL
In reply to: Recipe(tried): Caldo Gallego (Galician Stew) - Dearest ...
Board: What's For Dinner? at Recipelink.com
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Reviews and Replies: | |
1 | Recipe: Long Cooking Pot Roast (crockpot) |
Gladys/PR | |
2 | This looks great |
Karen, FL | |
3 | Not as good as I would like to be, dear Karen. I love my crockpot. |
Gladys/PR | |
4 | Thank You: Oval Cooker - |
juneFL | |
5 | Recipe(tried): Caldo Gallego (Galician Stew) - Dearest June: I never imagined I would use my 7quart oval |
Gladys/PR | |
6 | Thank You: Galician Stew sounds wonderful! |
june/FL | |
7 | Pork Short Ribs question - |
juneFL | |
8 | Recipe: Dear June: I use baby back ribs, sliced by the butcher. |
Gladys/PR | |
9 | Thank You: Thanks for all the information, Gladys - |
june/FL | |
10 | You are absolutely welcome dearest June. Hope you will enjoy the Caldo Gallego! (nt) |
Gladys/PR |
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