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re: Christie's Hummus - Consider not blending so much

Misc.

The hummus recipe seemed normal enough with regard to ingredients, but the "Blend until smooth" might be a bit of overkill. Most Middle Eaterners do not reduce hummus to paste. After all, they often don't have blenders. Try doing it in thirds, with some of it smooth, some of it middling and the last third blended only a few seconds. This leaves a better mouth feel, IMHO. More "chewing satisfaction" too. Chickpeas offer great fibre.

MsgID: 0027198
Shared by: chita
In reply to: Recipe(tried): Christie's Hummus
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  Erin
2
  Holly
3
  Linda
4
  Kathleen
5
  juneMA
6
  page
7
  page
8
  Erin
9
  Erin
10
  Erin
11
  Robert McBride
12
  christie/alberta
13
  Hobbs
14
  Nancy K
15
  chita
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