The general rule of thumb to produce about a 350 degree F heat is to take the size of the Dutch oven in inches, double the number, and use that many total briquettes. So, for a 12" oven you would use 24 briquettes, for a 14" oven you would use 28 briquettes, etc.. Remember this is just a rule of thumb and does not work for all makes of ovens! This rule for instance does not work when cooking with MACA deep Dutch ovens because they are much deeper and they are manufactured with more metal. This will be better explained below.
MsgID: 1436522
Shared by: Alan, Edinburg Virginia
In reply to: Recipe: Cooking in a dutch oven
Board: Copycat Recipe Requests at Recipelink.com
Shared by: Alan, Edinburg Virginia
In reply to: Recipe: Cooking in a dutch oven
Board: Copycat Recipe Requests at Recipelink.com
- Read Replies (6)
- Post Reply
- Post New
- Save to Recipe Box
| Reviews and Replies: | |
| 1 | ISO: Carrabas Polo Rosa Maria |
| Laurel, Dayton Ohio | |
| 2 | Recipe: Carrabas Pollo Rosa Maria for Laurel |
| T/TX | |
| 3 | Question re: Pollo Rosa Maria |
| Dianne, CA | |
| 4 | Thank You: Thanks |
| Laurel, Dayton Ohio | |
| 5 | ISO: Carrabba's Pollo Rosa Maria baking temperature |
| Elin Dayton, OH | |
| 6 | Recipe: Cooking in a dutch oven |
| bwj utah | |
| 7 | re: Telling temperature of a dutch oven |
| Alan, Edinburg Virginia | |
ADVERTISEMENT
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute