BAILEY'S IRISH CREAM BARS
1 box Duncan Hines Moist Deluxe yellow cake mix
3 eggs
2/3 C. Bailey's Irish Cream
1/3 C. oil
Few drops green food coloring
1 (12 oz.) pkg. semisweet chocolate chips
1/4 C. Bailey's Irish Cream
Preheat oven to 350 F. Have ready a 15 x 10 x 1-inch jellyroll pan.
Mix cake mix with eggs, Irish Cream and oil. Set aside 1/2 cup of prepared cake batter for swirling (tint this batter green). Pour remaining cake batter into prepared pan.
In a small bowl, blend reserved, tinted batter, chocolate chips, and remaining 1/4 cup Irish Cream. Drop large spoonsful of this mixture over the cake batter. Swirl with a fork to marbleize. Bake for 25 to 30 minutes. Cool and cut into 30 bars.
1 box Duncan Hines Moist Deluxe yellow cake mix
3 eggs
2/3 C. Bailey's Irish Cream
1/3 C. oil
Few drops green food coloring
1 (12 oz.) pkg. semisweet chocolate chips
1/4 C. Bailey's Irish Cream
Preheat oven to 350 F. Have ready a 15 x 10 x 1-inch jellyroll pan.
Mix cake mix with eggs, Irish Cream and oil. Set aside 1/2 cup of prepared cake batter for swirling (tint this batter green). Pour remaining cake batter into prepared pan.
In a small bowl, blend reserved, tinted batter, chocolate chips, and remaining 1/4 cup Irish Cream. Drop large spoonsful of this mixture over the cake batter. Swirl with a fork to marbleize. Bake for 25 to 30 minutes. Cool and cut into 30 bars.
MsgID: 3115836
Shared by: Gladys/PR
In reply to: Recipe: Football Party Recipes (59)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Football Party Recipes (59)
Board: Daily Recipe Swap at Recipelink.com
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and without prior notification or explanation. Failure to follow the guidelines
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notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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