Recipe: Barbecue Pizza

BARBECUE PIZZA

1 lb. ground beef
1/2 C. chopped celery
1/3 C. chopped onion
2 C. biscuit baking mix
1/2 C. cold water
3/4 C. barbecue sauce
1/2 tsp. salt
1/4 tsp. pepper

Preheat oven to 425F.

Cook and stir beef, celery and onion in 10-inch skillet until beef is brown; drain.

Mix baking mix and water until soft dough forms. Roll or pat dough into a 12-inch circle on an ungreased cookie sheet or baking stone. Pinch edge of circle forming a 1/2-inch rim. Mix ground beef and remaining ingredients. Spread over dough. Bake until crust is golden brown - 20 to 25 minutes.