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ISO: Smoker brisket

Misc.
What is the finished temp?
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Reviews and Replies:
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11 Thank You: Dear Betsy: This is an absolutely great recipe. Thanks! (nt)
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17 Recipe: Chicken Tortilla Spirals
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18 Thank You: You're welcome Gladys - and thank you for all the recipes you share with us! (nt)
  Betsy at Recipelink.com
19 Recipe: Super Bowl Sunday Stew
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61 Thank You: Cheeseburger Soup
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62 Recipe(tried): Bits 'N Bites/ Nuts 'N Bolts
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63 Thank You: I love all the wing recipes, they are always a great hit at my house
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64 ISO: Smoker brisket
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65 re: Internal Temperature for Smoked Brisket
  Betsy at Recipelink.com
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