Recipe: Cowboy Pizza
Pizza/Focaccia COWBOY PIZZA
1 Boboli or homemade crust
1 lb. lean ground beef
3/4 C. barbecue sauce
Cooked potatoes, sliced
Green bell pepper strips
1/4 C. barbecue sauce
Cheddar cheese, shredded
Preheat the oven to 450F. Spray or grease a pizza pan or stone.
In large nonstick skillet over medium heat saut ground beef until browned; drain fat. Mix in the 3/4 cup barbecue sauce. Spread beef mixture over crust; top evenly with potatoes and bell pepper. Drizzle with the 1/4 cup barbecue sauce. Sprinkle with Cheddar cheese. Bake on the bottom rack of preheated oven for 8-12 minutes or until cheese is melted and crust is piping hot.
1 Boboli or homemade crust
1 lb. lean ground beef
3/4 C. barbecue sauce
Cooked potatoes, sliced
Green bell pepper strips
1/4 C. barbecue sauce
Cheddar cheese, shredded
Preheat the oven to 450F. Spray or grease a pizza pan or stone.
In large nonstick skillet over medium heat saut ground beef until browned; drain fat. Mix in the 3/4 cup barbecue sauce. Spread beef mixture over crust; top evenly with potatoes and bell pepper. Drizzle with the 1/4 cup barbecue sauce. Sprinkle with Cheddar cheese. Bake on the bottom rack of preheated oven for 8-12 minutes or until cheese is melted and crust is piping hot.
MsgID: 3115844
Shared by: Gladys/PR
In reply to: Recipe: Football Party Recipes (59)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Football Party Recipes (59)
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (64)
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Pizza/Focaccia
Pizza/Focaccia
- Pizza Dough Recipes
- Crispy Bread-Dough Pizza with Mixed Green Salad (using frozen bread dough)
- Chicken and Spinach Alfredo Pizza with Garlic Parmesan Crust
- Vegetarian Phyllo Pizza (using goat cheese and artichoke hearts)
- Authentic Focaccia (using 00 flour, bread machine dough cycle)
- Pepperoni Pizza Stuffed Biscuits (using refrigerated biscuit dough) (close, but not exactly what you're looking for)
- Victory Pig Pizza - varitaions
- Two-Cheese Pizza (bread machine dough cycle)
- Mediterranean Pita Pizzas (Contadina, 1986)
- Pepperoni Pizza (freeze ahead, recipes for two or six 10-inch pizzas)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute