Barbecued Pork Steaks
Your family will love the sweet barbecue flavor of these pork steaks. If you do not have pork steaks on hand, substitute your favorite pork chops instead. Serve chops with baked potatoes and mixed salad greens.
4 pork blade steaks, 1 to 1 1/4-inches thick
1/2 cup bottled barbecue sauce
1/3 cup honey
1 tablespoon Worcestershire sauce
1 teaspoon garlic salt
1/2 teaspoon prepared mustard
Place steaks on grill about 4 inches above medium-slow coals. Cook about 8 minutes on each side.
Meanwhile, stir together remaining ingredients in a small bowl. Brush steaks with sauce and continue cooking 5 minutes more, turning and brushing with sauce.
Source: National Pork Board
Your family will love the sweet barbecue flavor of these pork steaks. If you do not have pork steaks on hand, substitute your favorite pork chops instead. Serve chops with baked potatoes and mixed salad greens.
4 pork blade steaks, 1 to 1 1/4-inches thick
1/2 cup bottled barbecue sauce
1/3 cup honey
1 tablespoon Worcestershire sauce
1 teaspoon garlic salt
1/2 teaspoon prepared mustard
Place steaks on grill about 4 inches above medium-slow coals. Cook about 8 minutes on each side.
Meanwhile, stir together remaining ingredients in a small bowl. Brush steaks with sauce and continue cooking 5 minutes more, turning and brushing with sauce.
Source: National Pork Board
MsgID: 3130243
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Low Cost Recipes (23)
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Shared by: Betsy at Recipelink.com
In reply to: Recipe: Low Cost Recipes (23)
Board: Daily Recipe Swap at Recipelink.com
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