Belgian Dessert Waffles
Rec.food.recipes/janet/1999
1 package Pudding - Yellow Cake Mix (The kind with Pillsbury makes)
1 1/2 cups milk or light cream
4 eggs
1/2 tsp. salt
Lightly oil and preheat the waffle iron at medium heat. In large mixing bowl, combine all ingredients. Blend and beat as directed on cake package.(Batter will be thick). Pour about 1 cup batter (for 9 inch) in preheated waffle iron. Bake until waffle is golden brown, about 2 to 4 minutes. Serve with fresh fruit or whipped cream.
Rec.food.recipes/janet/1999
1 package Pudding - Yellow Cake Mix (The kind with Pillsbury makes)
1 1/2 cups milk or light cream
4 eggs
1/2 tsp. salt
Lightly oil and preheat the waffle iron at medium heat. In large mixing bowl, combine all ingredients. Blend and beat as directed on cake package.(Batter will be thick). Pour about 1 cup batter (for 9 inch) in preheated waffle iron. Bake until waffle is golden brown, about 2 to 4 minutes. Serve with fresh fruit or whipped cream.
MsgID: 3116670
Shared by: Recipelink.com
In reply to: Recipe: Waffle Recipes (6)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Recipelink.com
In reply to: Recipe: Waffle Recipes (6)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies: | |
1 | Recipe: Waffle Recipes (6) |
Betsy at Recipelink.com | |
2 | Recipe: Belgian Dessert Waffles |
Recipelink.com | |
3 | Recipe: John's Quick and Easy Waffles |
recipelink.com | |
4 | Recipe: Waffle Iron Cookies |
recipelink.com | |
5 | Recipe: Banana Sour Cream Waffles |
recipelink.com | |
6 | Recipe: Cornmeal Waffles |
recipelink.com | |
7 | Recipe: Malted Milk Waffles |
recipelink.com |
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