Recipe: Broccoli, Blue Cheese Rice Salad

recipelink.com Chat Room Recipe Swap - 2001-06-14
From: Kelly~WA

Broccoli, Blue Cheese Rice Salad
From the back of an Uncle Ben's Rice Box
Makes 4 servings

2 cups rice, cooked
1 1/2 cup small broccoli florets
1/2 cup diced red bell pepper
1/4 cup sliced green onions with tops
3 tbsp crumbled blue cheese
3 tbsp reduced calorie mayonnaise
3 tbsp plain nonfat yogurt
1 tbsp lemon juice
freshly ground black pepper

Cook rice as normal, adding broccoli during the last 3 minutes of cooking. Transfer to a bowl. Cool to room temperature. Combine rice and broccoli with remaining ingredients; toss. Chill. Serve with freshly ground black pepper.