CHINESE SALAD
2 pkg. chicken flavored ramen noodles
FOR THE SALAD:
1 head cabbage, chopped
2 chicken breasts-cooked and choped
1 (10 oz.) pkg. frozen peas and carrots
1 pkg. sliced almonds
FOR THE DRESSING:
(shake together)
1/3 cup sugar
1/2 cup oil
7 tbsp. rice vinegar
1/4 tbsp. pepper
1 or 2 envelopes ramen seasoning
(from ramon noodles package)
Combine all ingredients except ramen noodles. Toss and add dressing.
Add ramen noodles (uncooked) about 20 minutes before serving.
2 pkg. chicken flavored ramen noodles
FOR THE SALAD:
1 head cabbage, chopped
2 chicken breasts-cooked and choped
1 (10 oz.) pkg. frozen peas and carrots
1 pkg. sliced almonds
FOR THE DRESSING:
(shake together)
1/3 cup sugar
1/2 cup oil
7 tbsp. rice vinegar
1/4 tbsp. pepper
1 or 2 envelopes ramen seasoning
(from ramon noodles package)
Combine all ingredients except ramen noodles. Toss and add dressing.
Add ramen noodles (uncooked) about 20 minutes before serving.
MsgID: 3135417
Shared by: Gladys/PR
In reply to: Recipe: Assorted Recipes (56)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Assorted Recipes (56)
Board: Daily Recipe Swap at Recipelink.com
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