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Recipe: Corn and Rye Bread (bread machine)

Breads - Bread Machine
CORN AND RYE BREAD

1/4 cup wholegrain cornmeal
1/2 cup rye flour
1 1/4 cups whole wheat flour
2 tablespoons wheat gluten
1 teaspoon yeast
1/2 teaspoon sea salt
1 tablespoon lecithin granules (or vegetable oil)
3/4 cup plus 2 tablespoons white grape juice (or apple juice)

Add ingredients to your machine as per manufacturer's directions.

Makes 1 (1 lb) loaf
Source: Smart Bread Machine Recipes by Sandra Woodruff
MsgID: 3143180
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Small Appliances
Board: Daily Recipe Swap at Recipelink.com
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