Yesterday our neighbor had garage sale. I bought a bunch of Pillsbury Classic Cookbooks that I didn't have along with a few others. Here's one from Favorite Recipes-A Season to Celebrate featuring Kraft Philadelphia Cream Cheese.
Cornbread Stuffed Turkey Breast
1 (3 1/2 to 4 lb.) Louis Rich Fresh Turkey Breast Half
1 (8 oz.) container Philadelphia Brand Soft Cream Cheese with Pineapple
2 cups crumbled cornbread
1 egg, beaten
1/2 cup chopped onion
1/4 cup chopped pecans, toasted
1 1/2 teaspoons poultry seasoning.
Preheat oven to 325 degrees F.
Rinse turkey; pat dry. Loosen skin with knife: pull back skin, leaving skin attached along one edge.
Stir together remaining ingredients in medium bowl until well blended. Place mixture between meat and skin. Replace skin; secure with wooden picks. Place in roasting pan.
Roast 1 hour to 1 hour and 30 minutes or until meat thermometer registers 160 degrees F., brushing occasionally with pan drippings. Let stand, covered, 15 minutes before slicing. Remove wooden picks.
Makes 8 servings.
Cornbread Stuffed Turkey Breast
1 (3 1/2 to 4 lb.) Louis Rich Fresh Turkey Breast Half
1 (8 oz.) container Philadelphia Brand Soft Cream Cheese with Pineapple
2 cups crumbled cornbread
1 egg, beaten
1/2 cup chopped onion
1/4 cup chopped pecans, toasted
1 1/2 teaspoons poultry seasoning.
Preheat oven to 325 degrees F.
Rinse turkey; pat dry. Loosen skin with knife: pull back skin, leaving skin attached along one edge.
Stir together remaining ingredients in medium bowl until well blended. Place mixture between meat and skin. Replace skin; secure with wooden picks. Place in roasting pan.
Roast 1 hour to 1 hour and 30 minutes or until meat thermometer registers 160 degrees F., brushing occasionally with pan drippings. Let stand, covered, 15 minutes before slicing. Remove wooden picks.
Makes 8 servings.
MsgID: 3128771
Shared by: Micha in AZ
In reply to: Recipe: Recipes for Chicken or Turkey (29)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Micha in AZ
In reply to: Recipe: Recipes for Chicken or Turkey (29)
Board: Daily Recipe Swap at Recipelink.com
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