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Recipe: Easy Seafood and Basil Alfredo (Prince Macaraoni Advertisement)

Main Dishes - Pasta, Sauces
EASY SEAFOOD AND BASIL ALFREDO

1 (8 ounce) package Prince Linguine, uncooked
1 tablespoon butter or margarine
1 pound medium fresh shrimp, -peeled and deveined*
1/2 teaspoon garlic salt
1 cup milk
1 (3 ounce) package cream cheese, cubed
1/2 teaspoon dried basil leaves
1/2 cup grated Parmesan cheese

Cook pasta according to package directions, drain.

Meanwhile, in a large skillet over medium heat, melt butter.

Sprinkle shrimp with garlic salt; cook until shrimp turn pink, about 2 minutes.

Add milk and heat just to boiling; stir in cream cheese and basil. Reduce heat, stirring constantly until cream cheese is completely melted. Remove from heat; stir in Parmesan cheese.

Toss hot pasta and sauce; serve immediately.

*Substitute 1 pound bay scallops or imitation seafood pieces, if desired.

Makes 5 (1 cup) servings
Source: Prince Pasta, New World Pasta Company
MsgID: 0083250
Shared by: Betsy at Recipelink.com
In reply to: ISO: Prince pasta recipes circa 1990
Board: Cooking Club at Recipelink.com
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