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Recipe: Eli Zabar's Raspberry Tower of Bagel

Breakfast and Brunch
ELI ZABAR'S RASPBERRY TOWER OF BAGEL

2 freshly baked bagels, lightly toasted
4 oz cream cheese, softened
1/4 cup raspberry jam
ripe fresh raspberries

Using a serrated knife, cut each bagel into 4 more or less equal slices.

Smear cream cheese on each slice.

Spread raspberry jam over the cream cheese on all but the top layer.

Press some fruit into the jam, and stack the slices to form the sandwiches.

Serve with good strong coffee or tea. Pass the napkins.

Servings: 2
MsgID: 3132098
Shared by: Barbara, Ms
In reply to: Recipe: Recipes for Hand-Held Foods (28)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
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24 yum, yum!
  Carolyn, Vancouver
25 Thank You: thanks, Micha, this is a real goodie!
  Carolyn, Vancouver
26 You're welcome Carolyn, I just love fresh blueberries! (nt)
  Barbara, Ms
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30 I think I'll make these tonight Nikki! (nt)
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31 Great idea Barbara!
  Nikki A. Richards, Atlanta Ga
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