FUDEMALLOW RAISIN CANDY
1 (12-oz.) pkg. Baker's Real Semi-Sweet Chocolate Chips
1 cup chunk style peanut butter
3 cups Kraft Miniature Marshmallows
1/4 cup raisins
Microwave chocolate and peanut butter in 2-quart bowl on MEDIUM (50%) 2 to 3 minutes or until melted, stirring after each minute.
Fold in marshmallows and raisins. Pour into foil-lined 8-inch square pan; chill until firm.
Cut into squares.
Conventional:
Melt chocolate chips with peanut butter in saucepan over low heat, stirring until smooth. Continue as directed.
Makes approximately 2 dozen squares
From: Recipelink.com
Source: Magazine recipe clipping: Kraft pullout ad, 1990
1 (12-oz.) pkg. Baker's Real Semi-Sweet Chocolate Chips
1 cup chunk style peanut butter
3 cups Kraft Miniature Marshmallows
1/4 cup raisins
Microwave chocolate and peanut butter in 2-quart bowl on MEDIUM (50%) 2 to 3 minutes or until melted, stirring after each minute.
Fold in marshmallows and raisins. Pour into foil-lined 8-inch square pan; chill until firm.
Cut into squares.
Conventional:
Melt chocolate chips with peanut butter in saucepan over low heat, stirring until smooth. Continue as directed.
Makes approximately 2 dozen squares
From: Recipelink.com
Source: Magazine recipe clipping: Kraft pullout ad, 1990
MsgID: 3149120
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Pantry Cooking - Recipes Using - Ingredi...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Pantry Cooking - Recipes Using - Ingredi...
Board: Daily Recipe Swap at Recipelink.com
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