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Recipe: Grill 'em Florida Soft-Shell Blue Crabs

Main Dishes - Fish, Shellfish
GRILL 'EM FLORIDA SOFT-SHELL BLUE CRABS

12 medium Florida soft-shell blue crabs
3/4 cup chopped fresh parsley
1/4 cup vegetable oil
1 teaspoon lemon juice
1/4 teaspoon nutmeg
1/4 teaspoon soy sauce
1/8 teaspoon hot pepper sauce
lemon wedges

Rinse crabs under cold running water. Place crabs in well-oiled, hinged wire grills.

Combine remaining ingredients except lemon wedges and warm over medium heat in saucepan.

Baste crabs with sauce. Place crabs on rack about 4 inches from moderately hot coals and cook for 8 minutes.

Baste with sauce. Turn and cook 7 to 10 minutes longer or until lightly browned.

Serve with lemon wedges.

Yield: 6 servings
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Reviews and Replies:
1
  Betsy at Recipelink.com
2
  Gladys/PR
3
  Gladys/PR
4
  Gladys/PR
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  Gladys/PR
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  Gladys/PR
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  Gladys/PR
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  Gladys/PR
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  Gladys/PR
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  Gladys/PR
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  Gladys/PR
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  Gladys/PR
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  Gladys/PR
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  Gladys/PR
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  Gladys/PR
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  Gladys/PR
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  Gladys/PR
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  Gladys/PR
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  Gladys/PR
20
  Gladys/PR
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  Gladys/PR
22
  Gladys/PR
23
  Gladys/PR
24
  Gladys/PR
25
  Nikki A. Richards, Atlanta Ga
26
  Nikki A. Richards, Atlanta Ga
27
  Nikki A. Richards, Atlanta Ga
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