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Recipe: Ham and Mushrooms

Main Dishes - Pork, Ham
Ham and Mushrooms
rec.food.cooking/Nipomo/2000

1 lb. fully cooked diced ham
1 tbsp. margarine
1 cup sliced fresh mushrooms
1/4 cup finely chopped onion
3 tbsp. flour
1 1/2 cup milk
2 tsp. prepared mustard
1 tsp. horseradish sauce
1/2 tsp. salt

Melt butter. Add mushrooms and onion. Blend in flour. Stir in milk, mustard, horseradish, and salt. Cook, stirring constantly, until sauce thickens. Fold in ham and lemon juice; heat. Serve over toast, or noodles, or potatoes.
MsgID: 3123418
Shared by: Betsy at Recipelink.com
In reply to: Recipe(tried): Recipes Using Leftover Ham (15)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe(tried): Recipes Using Leftover Ham (15)
  Betsy at Recipelink.com
2 Recipe: Nassau Grits
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3 Recipe: Ham Drop Biscuits
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4 Recipe: Creamy Linguine with Ham and Mushrooms
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7 Recipe: Ham and Cheese Souffle
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8 Recipe: Ham and Barley Soup
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9 Recipe: Ham Jambalaya
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10 Recipe: Ham Stuffed Squash Boats
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11 Recipe: Baked Ziti with Ham and Cheese
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12 Recipe: Grilled Ham-on-Rye Special
  Betsy at Recipelink.com
13 Recipe: Ham Noodles
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14 Recipe: Ham Quiche
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15 Recipe: Asparagus and Ham Topped Potatoes with Creamy Mustard Sauce
  Betsy at Recipelink.com
16 Recipe(tried): Creamed Ham
  Deb
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