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Homemade Ukrainian Kielbasa
rec.food.recipes/Ron Gitaitis (1994)
My Ukranian Grandfather's Kielbasa recipe.
Submitted by Ron Gitaitis, Tifton Georgia
12-15 lbs lean pork butt
5 lbs lean ground beef
1 lb veal (cubed)
1 Tbs garlic salt
1 tsp black pepper
1-2 Tbsp salt
2 Tbs mustard seed
1 head garlic cloves
1 quart of water
Paprika (sprinkle)
Grind all meat together with meat grinder using a large hole setting. Crush garlic and mix with other seasonings into ground meats. Knead together thoroughly. Knead in the quart of water slowly until all is absorbed. Soak sausage casings in cold water with several changes of water to loosen them. Put casings on funnel end of sausage stuffer. Tie end of casing. Put meat in stuffer and crank and fill casing.
Prick casings liberally to let air escape before placing in oven.
Bake at 325 F for 1 hour. Add water in bottom of pan as needed.
rec.food.recipes/Ron Gitaitis (1994)
My Ukranian Grandfather's Kielbasa recipe.
Submitted by Ron Gitaitis, Tifton Georgia
12-15 lbs lean pork butt
5 lbs lean ground beef
1 lb veal (cubed)
1 Tbs garlic salt
1 tsp black pepper
1-2 Tbsp salt
2 Tbs mustard seed
1 head garlic cloves
1 quart of water
Paprika (sprinkle)
Grind all meat together with meat grinder using a large hole setting. Crush garlic and mix with other seasonings into ground meats. Knead together thoroughly. Knead in the quart of water slowly until all is absorbed. Soak sausage casings in cold water with several changes of water to loosen them. Put casings on funnel end of sausage stuffer. Tie end of casing. Put meat in stuffer and crank and fill casing.
Prick casings liberally to let air escape before placing in oven.
Bake at 325 F for 1 hour. Add water in bottom of pan as needed.
MsgID: 3110159
Shared by: Betsy at Recipelink.com
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Shared by: Betsy at Recipelink.com
In reply to: Recipe: Letter K Recipes (20)
Board: Daily Recipe Swap at Recipelink.com
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modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!