Recipe: Inside-Out Sandwiches (using breadsticks)

INSIDE-OUT SANDWICHES

6 thin slices deli ham
6 (3/4-ounce) slices American Cheese Food Singles
2 tablespoons prepared mustard or mayonnaise
6 (1-inch thick) soft breadsticks, baked
Prepared mustard and/or ketchup, if desired

Top 1 slice ham with 1 slice cheese. Spread with 1 teaspoon mustard. Place breadstick on edge of ham and cheese; roll ham and cheese around breadstick.
Repeat with remaining ingredients.

Wrap each sandwich tightly in plastic food wrap; refrigerate at least 30 minutes.

Serve with mustard or ketchup for dipping, if desired.

Makes 6 sandwiches