JOY PHILBIN'S EASY COBBLER
In a 9x13-inch ungreased glass pan, layer the following ingredients in the order listed:
1 (20 oz.) can undrained crushed pineapple
1 bag frozen peaches (or fruit of your choice: bing cherries, strawberries, cranberries, or any combination)*
1 (13 oz. or closest size) box yellow cake mix (dry)
1 bag frozen peaches (or other fruit)*
1/2 cup chopped pecans
1/4 cup sugar
1/4 lb. butter, melted
Bake at 350 degrees for 35 to 45 minutes, or until golden brown.
Let stand until lukewarm.
Serve with a scoop of vanilla ice cream.
Individual servings can be reheated in the microwave for one minute.
*Two bags of fruit total, 12-20 oz each.
In a 9x13-inch ungreased glass pan, layer the following ingredients in the order listed:
1 (20 oz.) can undrained crushed pineapple
1 bag frozen peaches (or fruit of your choice: bing cherries, strawberries, cranberries, or any combination)*
1 (13 oz. or closest size) box yellow cake mix (dry)
1 bag frozen peaches (or other fruit)*
1/2 cup chopped pecans
1/4 cup sugar
1/4 lb. butter, melted
Bake at 350 degrees for 35 to 45 minutes, or until golden brown.
Let stand until lukewarm.
Serve with a scoop of vanilla ice cream.
Individual servings can be reheated in the microwave for one minute.
*Two bags of fruit total, 12-20 oz each.
MsgID: 0038812
Shared by: Pat/AR
In reply to: Should there be one or two bags of fruit
Board: Cooking Club at Recipelink.com
Shared by: Pat/AR
In reply to: Should there be one or two bags of fruit
Board: Cooking Club at Recipelink.com
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