I found this while trying to find the same recipe as you. I think Mark's use celery seed instead of a stalk of celery. I'm going to make it next week. Wish me luck!
TASTE'S LIKE MARK'S FEED STORE RED POTATO SALAD
"My MIL loves Mark's Feed Store's Red potato salad. I tried several different recipes and she thinks this is the closest in flavor to the other's I tried. Maybe...maybe not, but we like it alot!!"
3 lbs unpeeled red potatoes
4 eggs
1 1/2 cups mayonnaise
2 tablespoons milk
2 tablespoons white vinegar
1/2 cup sliced green onion
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup sliced celery
Bring large pot of salted water to a boil. Add red potatoes, cook until tender but firm, (about 15 minutes). Drain cooked potatoes, cool and then chop into 1 inch cubes.
Bring eggs to a boil, cover and let eggs stand in hot water 10 minutes, cool, peel and dice.
In a small bowl whisk together mayo, milk, vinegar, green onions, salt and pepper. Set aside.
Add potatoes to the mayo mixture, mix well covering all potatoes, and then add the eggs and celery. Chill 2 hours before serving.
Makes 10 servings
Source: Barbarella Rachelle, Recipezaar, 2007
More Recipes:
Potato Salad Recipes
TASTE'S LIKE MARK'S FEED STORE RED POTATO SALAD
"My MIL loves Mark's Feed Store's Red potato salad. I tried several different recipes and she thinks this is the closest in flavor to the other's I tried. Maybe...maybe not, but we like it alot!!"
3 lbs unpeeled red potatoes
4 eggs
1 1/2 cups mayonnaise
2 tablespoons milk
2 tablespoons white vinegar
1/2 cup sliced green onion
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup sliced celery
Bring large pot of salted water to a boil. Add red potatoes, cook until tender but firm, (about 15 minutes). Drain cooked potatoes, cool and then chop into 1 inch cubes.
Bring eggs to a boil, cover and let eggs stand in hot water 10 minutes, cool, peel and dice.
In a small bowl whisk together mayo, milk, vinegar, green onions, salt and pepper. Set aside.
Add potatoes to the mayo mixture, mix well covering all potatoes, and then add the eggs and celery. Chill 2 hours before serving.
Makes 10 servings
Source: Barbarella Rachelle, Recipezaar, 2007
More Recipes:
Potato Salad Recipes
MsgID: 1433536
Shared by: Sherry, Irvine, CA (originally from KY)
In reply to: ISO: Potato Salad from Mark's Feed Store in K...
Board: Copycat Recipe Requests at Recipelink.com
Shared by: Sherry, Irvine, CA (originally from KY)
In reply to: ISO: Potato Salad from Mark's Feed Store in K...
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Potato Salad from Mark's Feed Store in KY & IN |
Jo A-Indiana | |
2 | Recipe: Mark's Feed Store Red Potato Salad (copycat recipe) |
Sherry, Irvine, CA (originally from KY) | |
3 | Thank You: Mark's Feed Store Red Potato Salad (copycat recipe) |
Connie Sullivan, WV | |
4 | Recipe(tried): Mark's Feed Store Red Potato Salad (copycat recipe) - Variation |
Sherry, Irvine, CA (originally from KY) | |
5 | Recipe(tried): Mark's Feed Store Potato Salad - Variation |
Connie Sullivan, WV | |
6 | Thank You: Mark's Feed Store Red Potato Salad - wonderful |
kim...southern indiana | |
7 | Thank You: Mark's Feed Store Red Potato Salad |
Linda - Southern Indiana | |
8 | Mark's Feed Store Potato Salad Variation Specifics? |
Kim - Southern Indiana | |
9 | Recipe(tried): Mark's Feed Store Red Potato Salad Thank You - Tried it, tweaked it, LOVED it! |
Natalie, Louisville, OH |
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