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Recipe: Mini Cheese and Mushroom Quiche (using Bisquick)

Appetizers and Snacks
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MINI CHEESE AND MUSHROOM QUICHE

1 cup milk
1 egg, beaten
1/4 lb. butter or margarine, melted
1 pkg. shredded extra sharp Cheddar
1 1/2 cups sliced mushrooms
1 1/2 cups chopped onions
2 cups Bisquick baking mix

Saute mushrooms and onions in a little of oil. Mix egg, milk, Bisquick, butter and cheese all together. Add onions and mushrooms.

Grease mini cupcake tins and fill 3/4 full.

Bake in a 350 degree F oven for 20 minutes.

Makes 5 dozen appetizers
Source: Robyn Walton
MsgID: 317121
Shared by: Chat Room
In reply to: Chat Room Recipe Swap - 2001-11-12
Board: Daily Recipe Swap at Recipelink.com
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