Mother's Corn Bread
Source: Cookbook USA
3/4 cups white cornmeal
1/4 cup plain flour
1 tbsp. sugar
3 tsp. baking powder
1/2 tsp. salt
1/2 cup milk
1 egg
1/4 cup vegetable oil
Preheat oven to 350F.
Mix dry ingredients with milk and egg. Stir vigorously.
Heat oil in 8 inch iron skillet to smoking hot. Pour batter into heated skillet.
Bake for 20 minutes in 350 degree oven.
Source: Cookbook USA
3/4 cups white cornmeal
1/4 cup plain flour
1 tbsp. sugar
3 tsp. baking powder
1/2 tsp. salt
1/2 cup milk
1 egg
1/4 cup vegetable oil
Preheat oven to 350F.
Mix dry ingredients with milk and egg. Stir vigorously.
Heat oil in 8 inch iron skillet to smoking hot. Pour batter into heated skillet.
Bake for 20 minutes in 350 degree oven.
MsgID: 015187
Shared by: Betsy at Recipelink.com
In reply to: ISO: white non-yeast bread made in an iron sk...
Board: Vintage Recipes at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: ISO: white non-yeast bread made in an iron sk...
Board: Vintage Recipes at Recipelink.com
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Reviews and Replies: | |
1 | ISO: white non-yeast bread made in an iron skillet |
Chris Sonora, CA | |
2 | re: white non-yeast bread made in an iron skillet |
CASS - LAS VEGAS | |
3 | Recipe: Southern Style Skillet Cornbread |
Betsy at Recipelink.com | |
4 | Recipe: Skillet Bread |
Betsy at Recipelink.com | |
5 | Recipe: Country Cornbread |
Betsy at Recipelink.com | |
6 | Recipe: Mother's Corn Bread |
Betsy at Recipelink.com | |
7 | Recipe: Biscuit Bread |
Betsy at Recipelink.com | |
8 | Thank You: Skillet Bread |
Chris - Sonora, CA | |
9 | You're welcome Chris - let us know if you try any of the recipes! (nt) |
Betsy at Recipelink.com |
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