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Pasta E Fagioli with Basil (Pasta and Beans with Basil)
1 onion (medium), chopped
4 cloves garlic, minced
1/2 lb mushrooms, sliced
1 red or gold bell pepper, chopped
2 celery stalks, sliced
2 cans (14-1/2 oz each) low-sodium ready-cut tomatoes with juice
2 cans (15 oz each) cannellini beans, rinsed and drained
2/3 cup fresh basil
1/2 lb (or 1/2 bunch) chard or spinach, cleaned, stems removed, and leaves coarsely chopped
salt and pepper to taste (optional)
1 lb ziti, or other small chunky pasta, cooked al dente
grated parmesan, optional
Coat a nonstick skillet with olive oil cooking spray. Saute onion, garlic, mushrooms, bell pepper and celery for 5 minutes or until soft.
Reduce heat and add tomatoes (with juice), and beans. Add water (optional) to desired consistency. Cover and simmer for 15 minutes.
Add chard or spinach, basil, salt and pepper. Simmer 15 more minutes. Toss with additional chopped basil to taste and serve over pasta.
Makes 8 servings
Source: PBH/The Green House Fine Herbs
1 onion (medium), chopped
4 cloves garlic, minced
1/2 lb mushrooms, sliced
1 red or gold bell pepper, chopped
2 celery stalks, sliced
2 cans (14-1/2 oz each) low-sodium ready-cut tomatoes with juice
2 cans (15 oz each) cannellini beans, rinsed and drained
2/3 cup fresh basil
1/2 lb (or 1/2 bunch) chard or spinach, cleaned, stems removed, and leaves coarsely chopped
salt and pepper to taste (optional)
1 lb ziti, or other small chunky pasta, cooked al dente
grated parmesan, optional
Coat a nonstick skillet with olive oil cooking spray. Saute onion, garlic, mushrooms, bell pepper and celery for 5 minutes or until soft.
Reduce heat and add tomatoes (with juice), and beans. Add water (optional) to desired consistency. Cover and simmer for 15 minutes.
Add chard or spinach, basil, salt and pepper. Simmer 15 more minutes. Toss with additional chopped basil to taste and serve over pasta.
Makes 8 servings
Source: PBH/The Green House Fine Herbs
MsgID: 3124895
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Fathers Love (16)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Fathers Love (16)
Board: Daily Recipe Swap at Recipelink.com
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boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
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notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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