You can freeze or dry your hot peppers. Just slice them up to what ever you are making and add just a little..for like they say a little goes a long way. Whether salsa, spaghetti sauce or whatever you want to add them to just add. I will find my hot pepper jelly recipe and post it later.
MsgID: 205344
Shared by: enjoynature PA
In reply to: ISO: Canning recipe using cayenne peppers
Board: Canning and Preserving at Recipelink.com
Shared by: enjoynature PA
In reply to: ISO: Canning recipe using cayenne peppers
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Canning recipe using cayenne peppers |
Jen, WA | |
2 | Recipe(tried): Preserving Cayenne Peppers |
enjoynature PA | |
3 | Recipe: Salsa Recipes (canning recipe) |
Linda Lou,WA |
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