RAINFOREST CAFE CONFETTI VEGGIE SLAW
2 cups carrots, julienned (about 4 carrots)
1 cup red cabbage, julienned (optional)
1 large jicama, julienned
1 cucumber, sliced
1 green bell pepper, julienned
1 red bell pepper, julienned
1 yellow bell pepper, julienned
1 (8 3/4 ounce) can corn, drained
1/2 cup raisins
1/3 cup red onion, chopped
FOR THE DRESSING:
2/3 cup vinegar
1/2 cup sugar
1/4 cup vegetable oil
1/2 teaspoon salt or to taste
1/4 teaspoon pepper or to taste
Combine all vegetables in a large bowl.
In a small bowl, mix vinegar, sugar, oil, salt and pepper; pour over vegetables.
Cover and marinate in the refrigerator.
Makes 20 servings
2 cups carrots, julienned (about 4 carrots)
1 cup red cabbage, julienned (optional)
1 large jicama, julienned
1 cucumber, sliced
1 green bell pepper, julienned
1 red bell pepper, julienned
1 yellow bell pepper, julienned
1 (8 3/4 ounce) can corn, drained
1/2 cup raisins
1/3 cup red onion, chopped
FOR THE DRESSING:
2/3 cup vinegar
1/2 cup sugar
1/4 cup vegetable oil
1/2 teaspoon salt or to taste
1/4 teaspoon pepper or to taste
Combine all vegetables in a large bowl.
In a small bowl, mix vinegar, sugar, oil, salt and pepper; pour over vegetables.
Cover and marinate in the refrigerator.
Makes 20 servings
MsgID: 1438471
Shared by: gwendolyn
In reply to: ISO: Rainforest Cafe Paradise Pot Roast
Board: Copycat Recipe Requests at Recipelink.com
Shared by: gwendolyn
In reply to: ISO: Rainforest Cafe Paradise Pot Roast
Board: Copycat Recipe Requests at Recipelink.com
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!